BEVERAGES, SPIRITS AND VINEGAR

Buy report

2201 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow Buy report

2202 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 2009 Buy report

2204 Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 Buy report

2205 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances Buy report

2206 00 Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included Buy report

2207 Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength Buy report

2208 Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol; spirits, liqueurs and other spirituous beverages Buy report

2209 00 Vinegar and substitutes for vinegar obtained from acetic acid Buy report

HS code
finder

HS (Harmonized System) customs codes are mostly used to establish national tariff classifications of products and help produce global statistics.

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