SUGARS AND SUGAR CONFECTIONERY

Buy report

1701 Cane or beet sugar and chemically pure sucrose, in solid form Buy report

1702 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel Buy report

1703 Molasses resulting from the extraction or refining of sugar Buy report

1704 Sugar confectionery (including white chocolate), not containing cocoa Buy report

HS code
finder

HS (Harmonized System) customs codes are mostly used to establish national tariff classifications of products and help produce global statistics.

111

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